Oatmeal-Blueberry Pancakes with Maple Syrup

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What you’ll need

You shop for many of the ingredients in these pancakes with your Bridge Card and Double Up Food Bucks.

Flour
1 cup
Oatmeal
1/2 cup
Sugar
1/4 cup
Baking powder
1 tbsp
Salt
1/2 tsp
Low-fat or skim milk
1 cup
Egg
1
Vegetable oil
2 tbsp
Fresh blueberries

Instructions

Serves
Time:
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Michigan Farmers Market Association

Preparation:

1. Mix all ingredients (except blueberries) together.

2. Add blueberries and stir gently.

3. Pour batter onto hot griddle and flip after bottom side is brown.

4. Serve hot with maple syrup.

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